fruits of labor

My garden has been very neglected this year. By which I mean, I harvested some peas back in June – and that’s about it. My energies have just been focused elsewhere this year. Luckily for me, we still have something to harvest. All those fruits we planted a couple of years ago are finally coming into their own. The elderberries started to ripen two weeks ago, and man do the birds eat those quickly!

The plums started to ripen around the same time, a few are still left on the trees

lone plum

And you can spend an entertaining couple of minutes watching the chickens search out the concord grapes still on the vines

hidden grapes

I’m working on elderberry jam – or jelly maybe, anyone have a recommended recipe? Honestly so far I’m working on picking those tiny little berries off their clustered stems. Maybe I’ll make grape jam again this year. Last year’s batch is almost gone, and it is (was) delicious. Not sure what we’ll do with the plums. So far eating them fresh seems to be the fastest option.

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